UPCOMING EVENTS
Mother's Day Brunch
Open 9am–2pm, with final seating at 1:30pm
No reservations—first come first served
DEERHAMMER DINNER
February 6, 2026
Join us in the Ivy Ballroom for an intimate five-course culinary experience, thoughtfully paired with Deerhammer Distillery’s award-winning whiskey and live music by Colorado Springs folk duo Roma Ransom.
VALENTINE’S DAY
February 14, 2026
Experience the romance of Surf Hotel this Valentine’s Day with a candlelit dinner at Wesley & Rose, featuring a specially curated small plate and a three-course dinner for two along with our full menu.
No reservations—first come, first served.
OUR MENUS
SNACKS
-
Parmesan Truffle Fries V, GF 12
truffle oil, parmesan, herbs
-
Fried Brussels Sprouts VG, GF 13
sweety drop peppers, tamari orange reduction
- add bacon lardons 3 -
-
Bread Board V 11
organic butter, chèvre & honey, roasted garlic
-
Honey Baked Feta & Olives V 14
sheep’s feta, olives, rosemary, local honey, evoo
- served with fresh baked organic baguette -
SMALL PLATES
-
Za’atar Grilled Carrots & Chickpeas VG, GF 14
crispy marinated chickpeas, heirloom carrots, creamy tahini, fresh herbs, micro greens
-
House Made Meatballs GF 16
ricotta, Surf ’s pesto (w/piñon nuts), parmesan
- served with a fresh baked organic baguette - -
Crispy Chicken Osso Bucco GF 17
medjool date chipotle chutney, cilantro raita
-
Calamari GF, DF 18
black garlic aioli, marinara, hot peppers, caramelized lemon
-
Bistro Tender Steak* GF, DF 21
chimichurri, tomato confit, arugula
-
Pan Seared Crab Cake GF, DF 25
tomato salad, microgreens, white rémoulade
BOARDS
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Savory Apple & Brie Galette V 19
apples, caramelized onion, brie, pomegranate molasses
-
Charcuterie & Cheese 29
three cheeses, two meats, marinated olives, roasted nuts, housemade jelly, dried and fresh fruit
- served with fresh baked organic baguette -
- GF crackers on request -
-
Baked Cheese Skillet V 13
fontina cheese, fresh herbs, white wine, heirloom cherry tomatoes
- add artichoke hearts 4 -
- served with fresh baked organic baguette -
- GF crackers on request -
SALADS
– add wild caught salmon* 23 –
-
Cæsar 14
organic romaine, house Caesar dressing, parmesan
- served with organic housemade sourdough croutons - -
Roasted Beet Salad V, GF 16
labneh, greens, evoo, balsamic reduction, fried capers
-
Burrata V, GF 17
organic tomatoes, herbs, balsamic, evoo, sea salt
- add organic butter lettuce 4 -
- served with fresh baked organic baguette - -
The Green Goddess V, GF 15
organic kale, radish, sheep’s feta, Marcona almonds, grape fruit, quinoa sprinkle, green goddess dressing
SOUP
-
French Onion 14
organic housemade sourdough croutons, brûléed cheese
-
Roasted Tomato VG 9
fresh basil, evoo
- add toasted cheese tartine 5 -
-
White Bean, Kale & Sweet Potato VG 14
Tuscan style soup, organic baby kale, herbs
- housemade sea salted crostini -
HEARTIER PLATES
-
Lasagna V 25
fresh pasta, marinara, Surf ’s pesto (w/piñon nuts), zucchini, roasted red pepper, spinach herbed ricotta, mozzarella, parmesan
- add housemade local beef meatballs or fennel sausage 7 - -
Goat Cheese Gnocchi V, GF 27
butternut squash, Brussels sprouts leaves, shaved parmesan, pistachios, sage brown butter sauce
- add chicken or shrimp 11 - -
Sweet Potato Kofta VG, GF 27
organic brown rice, seasonal veggies, curried butternut squash purée
- add chicken or shrimp 11 - -
Wild Caught Alaskan Salmon* GF 45
wild rice pilaf, seasonal veggies, dill compound butter
-
Surf Burger 22
served with parmesan fries, sub potatoes au gratin or 1/2 Caesar salad 4 -
local beef, roasted jalapeño, pimento cheese spread, sharp cheddar, organic butter lettuce, tomato
- add bacon 4 - - sub a plant based 'Burger' 4 -
-
Butcher’s Cut
choice of parmesan truffle fries, potatoes au gratin, or 1/2 Caesar salad
- served with sautéed seasonal veggies - -
Local Beef Ribeye* 67
- add chimichurri, bordelaise, or compound butter 3 -
- add crab cake 21 -
- add shrimp 11 - -
Local Beef Tenderloin* 53
- add chimichurri, bordelaise, or compound butter 3 -
- add crab cake 21 -
- add shrimp 11 - -
Elk Rack* 63
- add chimichurri, bordelaise, or compound butter 3 -
- add crab cake 21 -
- add shrimp 11 -
PIZZA
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Cheese Pizza 16
Surf’s red sauce, house cheese blend...a classic on its own...or build your own
-
Mt. Massive 19
Surf ’s red sauce, 3 cheese blend, spicy salami, housemade fennel sausage, peppadew peppers
-
The Salty Selby V 21
our take on the burrata pizza…Surf ’s red sauce, fresh mozzarella, burrata, basil, heirloom tomatoes, Surf’s pesto (w/piñon nuts), balsamic reduction, sea salt
- meatlovers add fennel sausage 2 - -
The Bianco V 19
herb ricotta, three cheese blend, fresh mozzarella, honey, truffle oil, fresh thyme
- add Prosciutto di Parma & arugula 4 -
TOPPINGS
-
Cheese 2
house cheese blend, fresh mozzarella, sheep’s feta, parmesan 2-
- vegan cheese 3 - -
Meats 3
- spicy salami, pepperoni, housemade fennel sausage 3 -
-
Veggies 2
- fresh basil, fresh jalapeño, peppadew peppers, artichoke hearts, olives, fresh mushrooms, heirloom cherry tomatoes 2-
-
Sauces
Surf’s red, extra virgin olive oil (evoo), garlic olive oil
- balsamic reduction on top 2 -
- Surf ’s pesto (w/piñon nuts) 2 -
– sub vegan mozzarella 3 –
We provide Gluten-Free alternatives for many of our menu items. However, as we are a bakery, our kitchen is not a completely GF environment.
Please ask your server for GF information.
Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
SIGNATURE COCKTAILS
-
Wizard Trick 14
[like a Spritz from a magical river trip... and a Surf favorite]
Raventós I Blanc ‘De Nit’ Rosé, Aperol, citrus -
Chateau Standard 13
[the quintessential cocktail of the chateau]
Deerhammer Bourbon, honey, ginger, lemon, mint, Angostura bitters -
Smoked Old Fashioned 15
[a smokey classic]
Colorado Bourbon, Demerara, bitters
-
Saffron Sidecar 15
[an herbaceous take on the classic]
Apologue Saon Liqueur, Pierre Ferrand Original 1840, lemon, sugar -
Smoke on the Mountain 15
[smoky & sultry...one for the books]
Colorado Bourbon, Del Maguey Vida Mezcal, lemon, spiced maple syrup -
Shacked Margarita 13
[tastes like a margarita because it is, but a better one]
Real De Valle Tequila Blanco, agave, lime, smoked salt
CLASSIC COCKTAILS
-
Hemingway Daiquiri 17
[...'a nostalgic vibe, with a hint of mystery'...]
Montanya Platino Rum, fresh grape fruit juice, fresh lime juice, Luxardo Maraschino Liqueur, simple syrup -
Espresso Martini 17
[...a sophisticated drink that’s perfect for after dinner...]
Titos Vodka, espresso liqueur, fresh espresso, sugar
-
Vesper Martini 19
['Shake it very well until it’s ice-cold, then add a large thin slice of lemon peel'...James Bond]
Lighthouse, Grey Goose Vodka, Lillet Blanc, lemon peel
SEASONAL COCKTAILS
-
New World Carajillo 16
[turns an ordinary night into something special]
Real De Valle Tequila Blanco, Licor 43, fresh espresso, spiced maple syrup -
Caipirinha 16
[Caipirinha; def; hillbilly...Summer memories come alive with every sip]
Cachaça, sugar, lime -
Maple Julep 17
[...too delicious to reserve for Derby Day!]
291 Colorado Bourbon M, maple syrup, mint
-
The Pollinator 17
[light & floral...enjoy a sweet buzz!]
Japanese whisky, St Germaine Elderflower Liqueur, local wildflower honey, lemon, aquafaba/eggwhite -
Spicy Mango Mezcalita 15
[smoky & spicy,,,turn up the heat!]
Mezcal Añejo, agave, lime, jalapeño, Tajin, fresh mint -
Lord Bergamot 16
[high tea meets high spirits!]
Botanical Gin infused with Lord Bergamot tea, lemon juice, lavender simple syrup, organic milk clarification
MOCKTAILS
-
OverThyme 10
lemon, thyme syrup, cayenne, cinnamon, ginger beer, thyme
-
Salted Paloma 10
grape fruit, lime, salted syrup, tonic, cucumber, chili lime salt
-
Mountain Air 'Wine' Spritz 12
[light, citrusy, spritzer]
Pentire Coastal Spritz, Naughty Sparkling Wine, soda water, orange
WELLNESS BEVERAGES
-
Cha Cha Chai 7
[unsweeted and perfectly spicy]
puerh tea, cinnamon, ginger, cardamom, clove, anise, fennel, cayenne; black, green, pink & white pepper -
Fairie Mud 7
[for a connection with the earth...]
carob, royal sun blazei, cordyceps, reishi, chaga, lion's mane, maitake, mesima, mushrooms, cardamom, clove, cinnamon, vanilla -
Matcha 7
[a natural lift for your day]
pure organic matcha
- honey, water, coconut milk -
-
Blue Moon Brew 7
[a dreamy, shimmery blue brew for purification, peace & calm]
clitoria ternatea, activated charcoal, lavender, vanilla, edible mica -
Golden Brew 5
[make sweetened or unsweetened]
tumeric, ginger, cardamom, black pepper, nutmeg, ashwagandha, vanilla bean
- available with CBD 3 -
TEA POTS
-
La Femme Rouge Tea 8
[a beautiful, vitamin C packed, antioxidant rich tea, which pours a glorious wine color]
hibiscus, rosehips, elderberries, clove, red rasberry leaf, orange, vanilla
-
Azure Dream Tea 8
[calm your Spirit, relax your body, prep for dreamland...zzz]
oat straw, clitoria ternatea, passionflower, lavender, chamomile, lemon balm
– beverages available with Organic Oat, Almond, Coconut or Whole Milk –
– add Coconut/MCT creamer for 1 –
WELLNESS BEVERAGES
-
Rose Almond Drinking Chocolate Elixir 7
unsweetened 100% chocolate, coconut sugar, almonds, roses, chipotle morita chili and Mexican vanilla
- spicy - -
Modern Mexican Drinking Chocolate Elixir 7
70% dark chocolate, canela (Mexican cinnamon), roasted almonds, organic evaporated cane juice, and vanilla
-
Zapoteca Drinking Chocolate Elixir 6
100% unsweetened chocolate ground with cocoa nibs
- served in hot water -
-
Mud/WTR Rest 7
[promote's' a state of calm...(sleep well)...wake up and high-five yourpillow!]
rooibos, valerian root, cinnamon, turkey tail, passionflower, ashwagandha, reishi, turmeric, chamomile, lucuma fruit -
Iced Turmeric Tonic 12
[overall...body, mind, and heart health...with a little sparkle!]
fresh turmeric, raw local honey, fresh lime, black pepper, Topo Chico, red pepper corn
– raw sugar, honey, stevia –
-
Wellness Shot 5
[light, refreshing and a bit of spice...a W&R special]
honey, lemon & ginger
- add CBD 3 -
DRAUGHT BEER
-
8 Second Kolsch [5%] 7
Elevation Beer Co. - Poncha Springs, Colorado
-
Mexican Logger [5.2%] 7
Ska Brewing Co. - Durango, Colorado
-
The Cold Pale Ale [5.5%] 7
Ska Brewing Co. - Durango, Colorado
-
In the Steep Hazy IPA [6.7%] 7
Outer Range Brewing Co. - Frisco, Colorado
-
'Bout Damn Time IPA [7.1%] 7
4 Noses Brewing Company - Broomfield, Colorado
SEASONAL TAP
CANS & BOTTLES
-
Coors Banquet [5%] 7
-
Guinness Draught Stout [4.2%] 7
-
Seasonal Cider
DRAUGHT WINE
-
Rotating House White 13 / 45
Patelin de Tablas White
Long Meadow Ranch Sauvignon Blanc -
Monvin 13 / 45
Lightly Sparkling Rosé
Volpago del Montello, Italy
-
The Vice 13 / 45
Cabernet SauvignonNapa Valley, California
-
Left Coast Estate 12 / 43
Pinot Noir Williamette Valley, Oregon
SPECIALITY WINE
Sparkling
-
Bisol Crede Prosecco 16 / 59
Veneto, Italy
-
Veuve Clicquot 55 / 155
Champagne, France
-
Domaine Chandon Brut 16 / 59
California
-
Raventós i Blanc, Blanc de Blancs 18 / 65
Sant Sadurní d'Anoia, Spain
Rosé
-
Raventós i Blanc 'De Nit 21 / 75
Sparkling Rosé
Conca del Riu Anoia, Spain
Still
-
Domaine de Triennes Rosé 17 / 62
Provence, France
-
Stoller Family Rosé 14 / 53
Willamette Valley, Oregon
-
Patelin de Tablas Rosé 22 / 77
Rhone Valley, France
CHAMBONG
Because it's Awesome - 9
– and a high five! –
5oz
NON-ALCOHOLIC
-
Noughty Dealcoholized Wines 18 / 66
La Mancha, Spain & South Africa
Organic Sparkling Chardonnay, or Organic Sparkling Rosé, Rouge (Red)
NEW WORLD WHITE
-
Villa Maria Single Vineyard Taylors Pass Sauvignon Blanc 17 / 63
Marlborough, New Zealand (Organic/Sustainable)
-
Clos du Val Sauvignon Blanc 22 / 78
Napa Valley, CA
-
Santa Julia La Oveja Torrontés 14 / 44
Maipú, Mendoza, Argentina (Organic, No Added Sulphites)
-
Dunites, Moy Mell 20 / 72
San Luis Obispo Coast, CA
-
Long Meadow Ranch Pinot Noir Blanc
Napa Valley, CA
-
Ponzi Laurelwood District Chardonnay Reserve 18 / 66
Chehalem Mountains, Willamette Valley, OR
-
Chateau Montelena Chardonnay 155
Napa Valley, CA
NEW WORLD RED
-
Ayres Vineyard Pinot Noir 18 / 67
Williamette Valley, Oregon
-
Carabella Vineyard Inchinnan Pinot Noir
Chehalem Mountains, OR (Sustainable/Dry Farmed)
-
Jonive Pinot Noir 149
Russian River Valley, CA (Organic)
-
Santa Julia El Burro Malbec 14 / 46
Maipú, Mendoza, Argentina (Natural, No Added Sulphites)
-
Stolpman Vineyards La Cuadrilla Red Blend 18 / 67
Santa Barbara County, CA
-
Pride Mountain Vineyards Merlot 29 / 102
57% Napa County / 43% Sonoma County, CA
-
Matthiasson, Village Napa Valley Cabernet Sauvignon 27 / 93
Napa Valley, CA
-
Silver Oak Cabernet Sauvignon 160
Alexander Valley, CA (Sustainable)
-
Penfolds Shiraz 23 / 81
South Australia
OLD WORLD WHITE
-
Dr. Loosen Blue Slate Riesling Kabinett 17 / 65
Mosel, Germany
-
Tiefenbrunner Pinot Grigio 15 / 56
Italy
-
La Caña Albariño 17 / 63
Rias Baixas, Spain
-
Brocard Sainte Claire Chablis 16 / 60
Chablis, Burgundy, France (Organic)
-
Livio Felluga Terre Alte Blend 191
Friuli - Venezia Giulia, Italy
OLD WORLD RED
-
Altesino Rosso di Montalcino Sangiovese 23 /82
Burgundy, France
-
La Rioja Alta Vina Alberdi Reserva Tinto Tempranillo 21 / 77
Rioja, Spain (Organic)
-
Domaine Lafage Tesselae Old Vines GSM 14 / 54
Côtes du Roussillon, Lauguedoc-Roussillon, France (Organic/Sustainable)
-
Matthieu Barret Côtes du Rhône Petit Ours Syrah 20 / 72
Rhône Valley, France (Organic)
-
Produttori del Barbaresco (Nebbiolo) 128
Barbaresco, Piedmont, Italy
-
Chateau Bellefont Belcier Grand Cru Bordeaux 147
St. Emilion, Bordeaux, France (Organic)
RED RESERVE
-
Montecillo Rioja Gran Reserva Seleccion Especial 276
Rioja, Spain
-
Ratti Barolo 'Serradendari' Single Cru Nebbiolo 207
Barolo, Piedmont, Italy
-
Sesti Brunello di Montalcino Sangiovese 183
Montalcino, Tuscany, Italy (Organic/Biodynamic)
-
Argiano 'Vigna del Suolo' Brunello di Montalcino Sangiovese 283
Montalcino, Tuscany, Italy (Organic)
-
Château Léoville Poyferré Saint-Julien Grand Cru Classe 301
Bordeaux, France
-
Spottswoode Cabernet Sauvignon 279
St. Helena, Napa County, CA (Organic)
-
Timeless Red Blend 276
Napa Valey, CA
-
Opus One Red Blend 432
Napa Valley, CA
-
Darioush Signature Cabernet Sauvignon 197
Napa Valley, CA
NON-ALCOHOLIC BEVVIES
Bottle Juice & Water
-
Big B's Apple 4
-
Topo Chico Sparkling Water 750ml 6
-
Acqua Panna 750ml 6
Fresh Squeezed Juice
-
Lemonade 4
-
Orange 5
-
Grapefruit 5
Soda
-
Coke, Diet Coke, Dr. Pepper, Sprite, Root Beer, Ginger Ale 3
Coffees
-
Brewed Coffee 3
-
Decaf Brewed Coffee 3
-
Americano 4
-
Espresso 4
-
Cortado 4
-
Cappuccino 5
-
Latte 5
-
Vanilla Latte 5.5
Tea Pots
-
Specialty Green Tea 7
-
Meadow Tea (Herbal) 7
-
Earl Grey Tea 7
Milks
-
House Chocolate Milk 5
-
Organic Milk, Organic Oat Milk, & Almond Milk 6
BRUNCH BEVVIES
Sparkling
-
Layback Bellini 12
[your day is done, claim your awesomeness] fruit puree with sparkling wine
-
Party Wave 50
[sharing is caring and you care about partying] fresh orange juice and a frickin' bottle of bubbles
-
Perfect Right 11
[when everything lines up for the perfect Mimosa] sparkling wine, orange juice
-
RiverMosa 12
[perfect way to start vour float]Soulcraft Brewing Co. Chile Beer, orange juice
-
Surf Royale 12
[for a truly luxurious morning] Embress Gin, Cointreau, Leopold Bros. Maraschino Liqueur, lemon, sparkling wine
Bloodys
-
Bacon Bloody 12
[correct, a bacon bloody] Deerhammer Bourbon paired with Chateau Bloody Mix&Bacon
-
It's Firing 11
[if you go out have one, if you don't go out have one]Herradura Sliver Tequila &Ancho Reyes with Chateau Bloody Mxi
Boozy Brunch
-
Morning Margarita 11
[just one way to brighten your day]Herradura Silver Tequila, orange juice, lime juice, agave
-
Collegiate Sunrise 11
[you missed ti this morning, make up for it] Herradura Silver Tequila, fresh orange juice, pomegranate
-
Espresso Martini 15
[wakeup and continue your weekend] Marble Vodka, Storyline Coffee Roasters Espresso, coffee liqueur, vanilla
-
Fashioned for the Morning 12
[there's nothing wrong with a little whiskey brunch] 291 Bourbon, spiced maple syrup, bitters
INDULGENCES
-
Signature Surf Toast 15
[our favorite French Toast, similar to a soufflé] house -made baguette, extra rich with a hint of orange, whipped butter, warm maple syrub,fruit
-
Beignets 8
French Quarter-style donuts dusted with powdered sugar
MAINS
-
Two Organic Eggs* 16
served to order with crispy hash browns or cheesygrits, toast choice of bacon, country ham, elk chorizo or avocado
-
Vegan Breakfast Bowl GF, VG 17
gluten-free ancient grains and rice, borracha beans, green chile sauce, pico de gallo, almond sour cream, avocado, spiced pepitas- add 2 eggs to order"* 4 -
-
Surf Shrimp & Grits 19
wild shrimp, herb grits, Andouile sausage, fried okra, housemade creole sauce
-
Huevos Rancheros* GF, V 18
two organic eggs any style, borracha beans, green chile sauce, avocado, pico de gallo, sour cream - served on two crispy fried corn tortillas -
-
Biscuits & Gravy 15
buttermilk biscuits and creamy sausage gravy
-
Surf Egg Sandwich* 12
served on a W&R English muffin with aged cheddar - add fresh avocado 2 - - applewood bacon or Canadian bacon 4 -
BENEDICTS
-
Canadian Bacon* 18
2 organic poached eggs, hollandaise W&R English muffin
-
Jumbo Lump Crab* Full 22 | Half 17
avocado, cherry tomatoes, 2 organic poached eggs, hollandaise, W&R English muffin
-
Heirloom Tomato* V 17
spinach, mozzarella, 2 organic poached eggs, hollandaise, W&R English muffin
LIGHT SIDE
Fruit & Yogurt Bowl GF, V
14
SIDES
-
W&R English Muffin or Buttermilk Biscuit 3
-
Two Organic Eggs Any Style* 6 6
-
Housemade Elk Chorizo Patties 6
-
Applewood Bacon 6
-
Canadian Bacon 5
-
Hash Browns 5
-
Smashed Potatoes 5
-
Cheesy Grits 5
-
Avocado 3
-
Fresh Berries 9
OUR FARM &
ARTISAN PARTNERS
We believe that the quality of our ingredients should reflect the bounty of the seasons and the same values as our hospitality. Whenever possible, we partner with like-minded local and regional farms, sourcing organic or limited pesticide produce and antibiotic-free, ethically raised proteins. We’re also proud to prioritize Colorado spirits throughout our beverage program.
PRIVATE DINING
Our intimate private dining room is mere steps from our riverfront patio and trails, perfect for hosting groups of up to 30 guests. Please inquire below to plan an event.
UPCOMING EVENTS
DEERHAMMER DINNER
VALENTINE’S DAY
GIFT CARDS
To purchase a gift card, please click here. If you would like this gift to be presented to a hotel guest during their stay, please email guestservices@surfhotel.com.
